Cauliflower mash, sautéed kale & mushroom, carrot slaw, slow lamb.
La Lupita on Cinco de Mayo, in Canterbury, NSW.
Artichoke pizza at Hugo’s in Manly, NSW.
Slow lamb, soft egg, carrots, rocket, nasturtium, Tapatio.
Shichimi wings from Eat Art Truck in Sydney, NSW.
Sapporo in Hayward, CA.
Sight Glass in Oakland, CA.
Haven in Oakland, CA.
Otafuku in NYC.
Cocktails and snacks at Booker & Dax in NYC.
Dinner at Anella’s in Greenpoint, NY. Too dim to photograph the homemade burrata, Brussel sprouts, tagliatelle, roast chicken, and pot de creme.